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The Effective Auditing & Inspection Skills Book

Auditing and Inspection

  • Designed for the inspection of food businesses learning
  • Helping supervisors and managers carry out internal inspections
  • Essential knowledge for good inspections and audits
  • All level 3 topics covered
  • Easy to read with engaging infographics
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Regular audits and inspections of food businesses are a necessity to identify potential risks and hazards and take steps to mitigate against them.

This book has been written to provide the foundation of knowledge that is essential for good inspections and audits and supports the most important on-the-job training delivered by experienced auditors and inspectors.

The topics covered in this book include:...

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  • Format
    A5 firmback, gloss finish
  • Illustrations
    Full colour illustrations & photos
  • ISBN
    978-1-915256-09-6
  • Pages
    56
  • Published
    6th Edition, September 2022
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