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food hygiene book

A Question of Food Safety Level 2

Food Safety

  • The UK’s leading publication for testing Level 2 food safety knowledge
  • Can be used with the Food Safety Handbook to cover the Level 2 qualification or as a refresher
  • A great training resource for training providers, individuals and employers alike
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A Question of Food Safety Level 2 is an ideal way for supervisors or managers to test their food safety knowledge prior to attending a level 2 food safety course or to prepare for an examination....

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  • Author
    Richard A Sprenger
  • Format
    A4 firmback, gloss cover
  • Illustrations
    Full colour illustrations
  • ISBN
    978-1-912633-53-1
  • Pages
    20
  • Published
    16th Edition, July 2020
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